War Pigs Outdoor Tap Takeover
Date: September 18, 2016
Contents
Overview
To celebrate the launch of the Warpigs Brewery, a collaboration between 3 Floyds and Mikkeller, 3 Floyds hosted an ourdoor tap takeover event at the brewpub featuring several Warpigs beers as well as 3 Floyds beers. The event was announced on August 3rd, 2016. Ticket sales were announced on August 19th. Warpigs taps were announced Spetember 1st. 3 Floyds announced that Dark Lord and Barrel Aged Dark Lord would also be pouring at the event on September 12th.
Details
The festival hours were Noon-8 p.m.
Food
- BBQ from 3 Floyds & Warpigs chefs
- DönerMen Food Truck
Brewpub
The brewpub was closed for the event.
Weather
High: 77 °F Low: 57 °F
Warm and partly cloudy.
Ticket Sales
Cost: $20 ($25 at the gate)
Brewpub Sales Dates 8/23/16 6pm & 8/27/16 8am
Online Sales Date 8/30/16
Ticket sales were originally announced to be brewpub only. However on August 30th after tickets did not sell out at the brewpub, they announced that tickets were available on the 3 Floyds website. Tickets were still available at the brewpub and online the day before the event. 3 Floyds announced on September 17th that tickets would be available at the gate for $25. Tickets included one pour at the event.
Taplist
This is a selection of taps that were available.
WarPigs Taps
- YOUREALLYFUCKEDMEUP & IMREALLYFUCKINGFURIOUS
- House of Dongo
- Warpigs/Lervig 3 Bean Stout
- Moonbase of Filth
- Gose(T)
- Freeman
- Varg Tass (Dry Hopped)
- Champangnebrus (B.A. Tokaji)
- Big Black Bicycle
FFF Taps
- Dark Lord
- Bourbon Barrel Aged Dark Lord
